Top 20 Best Seller Cook Books on Amazon
Top 20 Best Seller Cook Books on Amazon
1. Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Named one of the Best Books of 2017 by: NPR, BuzzFeed, The Atlantic, The Washington Post, Chicago Tribune, Rachel Ray Every Day, San Francisco Chronicle, Vice Munchies, Elle.com, Glamour, Eater, Newsday, Minneapolis Star Tribune, The Seattle Times, Tampa Bay Times, Tasting Table, Modern Farmer, Publishers Weekly, and more.
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements—Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food—and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time.
Echoing Samin’s own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes—and dozens of variations—to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs.
Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you’ll ever need.
A visionary new master class in cooking that distills decades of professional experience into just four simple elements, from the woman declared “America’s next great cooking teacher” by Alice Waters.
In the tradition of The Joy of Cooking and How to Cook Everything comes Salt, Fat, Acid, Heat, an ambitious new approach to cooking by a major new culinary voice. Chef and writer Samin Nosrat has taught everyone from professional chefs to middle school kids to author Michael Pollan to cook using her revolutionary, yet simple, philosophy. Master the use of just four elements—Salt, which enhances flavor; Fat, which delivers flavor and generates texture; Acid, which balances flavor; and Heat, which ultimately determines the texture of food—and anything you cook will be delicious. By explaining the hows and whys of good cooking, Salt, Fat, Acid, Heat will teach and inspire a new generation of cooks how to confidently make better decisions in the kitchen and cook delicious meals with any ingredients, anywhere, at any time.
Echoing Samin’s own journey from culinary novice to award-winning chef, Salt, Fat Acid, Heat immediately bridges the gap between home and professional kitchens. With charming narrative, illustrated walkthroughs, and a lighthearted approach to kitchen science, Samin demystifies the four elements of good cooking for everyone. Refer to the canon of 100 essential recipes—and dozens of variations—to put the lessons into practice and make bright, balanced vinaigrettes, perfectly caramelized roast vegetables, tender braised meats, and light, flaky pastry doughs.
Featuring 150 illustrations and infographics that reveal an atlas to the world of flavor by renowned illustrator Wendy MacNaughton, Salt, Fat, Acid, Heat will be your compass in the kitchen. Destined to be a classic, it just might be the last cookbook you’ll ever need.
2. The Pioneer Woman Cooks: The New Frontier: 112 Fantastic Favorites for Everyday Eating
#1 New York Times bestseller
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).
Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids are growing up, another left for college, Ree’s schedule is crazier than ever…and through it all, her cooking has evolved. While she and her family still love all the hearty comfort foods they’re accustomed to, Ree’s been cooking up some incredible new dishes that reflect the flavors, colors, and texture she’s craving these days.
The Pioneer Woman Cooks: The New Frontier features 112 brand new step-by-step recipes that bring fresh, exciting elements into your everyday meals. From super-scrumptious breakfasts, to satisfying soups and sandwiches, to deliciously doable suppers and sides—and, of course, a collection of irresistible sweets you’ll want to make immediately!—these pages will deliver a big list of fabulous new dishes for you to add to your repertoire.
A wife of a cowboy, mother of growing kids, and a businesswoman with a packed work schedule, Ree knows exactly what it means to juggle life’s numerous demands simultaneously. The recipes in this book use everything from a skillet to a Dutch oven to an Instant Pot, so you’ll have a mix of options to suit your own timeframe. And to reflect her own occasional adventures in carb cutting, Ree shares dozens of luscious lower-carb options for those days you want to eat a little lighter without sacrificing flavor. In The Pioneer Woman Cooks: The New Frontier you can explore an amazing and eclectic mix of traditional and new, including:
• Portobello Bun Burgers (revolutionary)
• Instant Pot Pumpkin Spice Oatmeal (tastes just like fall!)
• Lasagna Soup (so family friendly)
• Fried Tomato Sandwich (with pesto mayo and whole basil leaves)
• Parmesan Crisps (an irresistible low-carb snack)
• Zucchini Caprese Sliders (a pretty and tasty low-carb delight)
• Blueberry Ricotta Crostini (gorgeous party food!)
• Teriyaki Shrimp and Pineapple Parcels (the new way to stir fry)
• Mean Green Mac and Cheese (mac & cheese + veggies = score!)
• Ranch Pork Chop Supper (kids will love to make it)
• Cauliflower Fried Rice (a guilt-free version of your favorite takeout dish)
• Ice Cream Bonbons (smaller bites, to satisfy quick cravings)
• 11-Carton Cake (uses a carton of yogurt, then the carton measures everything else!)
• Caramel Apple Quesadillas (beyond belief)
• Instant Pot Pumpkin Spice Oatmeal (tastes just like fall!)
• Lasagna Soup (so family friendly)
• Fried Tomato Sandwich (with pesto mayo and whole basil leaves)
• Parmesan Crisps (an irresistible low-carb snack)
• Zucchini Caprese Sliders (a pretty and tasty low-carb delight)
• Blueberry Ricotta Crostini (gorgeous party food!)
• Teriyaki Shrimp and Pineapple Parcels (the new way to stir fry)
• Mean Green Mac and Cheese (mac & cheese + veggies = score!)
• Ranch Pork Chop Supper (kids will love to make it)
• Cauliflower Fried Rice (a guilt-free version of your favorite takeout dish)
• Ice Cream Bonbons (smaller bites, to satisfy quick cravings)
• 11-Carton Cake (uses a carton of yogurt, then the carton measures everything else!)
• Caramel Apple Quesadillas (beyond belief)
Filled with endless variations, ingredient discussions, and equipment suggestions sprinkled among sensational recipes that offer a mix of refined and down-home, The Pioneer Woman Cooks: The New Frontier offers a whole new world of “scrumptious” for you to explore!
3. Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck (Thug Kitchen Cookbooks)
#1 New York Times Bestseller, first in the bestselling series
Thug Kitchen started their wildly popular website to inspire people to eat some goddamn vegetables and adopt a healthier lifestyle. Beloved by Gwyneth Paltrow ('This might be my favorite thing ever') and with half a million Facebook fans and counting, Thug Kitchen wants to show everyone how to take charge of their plates and cook up some real f*cking food.
Yeah, plenty of blogs and cookbooks preach about how to eat more kale, why ginger fights inflammation, and how to cook with microgreens and nettles. But they are dull or pretentious as hell—and most people can't afford the hype.
Thug Kitchen lives in the real world. In their first cookbook, they're throwing down more than 100 recipes for their best-loved meals, snacks and sides for beginning cooks to home chefs. (Roasted Beer and Lime Cauliflower Tacos? Pumpkin Chili? Grilled Peach Salsa? Believe that sh*t.) Plus they're going to arm you with all the info and techniques you need to shop on a budget and go and kick a bunch of ass on your own.
This book is an invitation to everyone who wants to do better to elevate their kitchen game. No more ketchup and pizza counting as vegetables. No more drive-thru lines. No more avoiding the produce corner of the supermarket. Sh*t is about to get real.
Can't get enough? Check out the bestselling follow-up Thug Kitchen: Party Grub.
More Details>>>
4. Magnolia Table: A Collection of Recipes for Gathering
#1 New York Times Bestseller
Magnolia Table is infused with Joanna Gaines' warmth and passion for all things family, prepared and served straight from the heart of her home, with recipes inspired by dozens of Gaines family favorites and classic comfort selections from the couple's new Waco restaurant, Magnolia Table.
Jo believes there's no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. Magnolia Table includes 125 classic recipes—from breakfast, lunch, and dinner to small plates, snacks, and desserts—presenting a modern selection of American classics and personal family favorites. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Inside Magnolia Table, you'll find recipes the whole family will enjoy, such as:
- Chicken Pot Pie
- Chocolate Chip Cookies
- Asparagus and Fontina Quiche
- Brussels Sprouts with Crispy Bacon, Toasted Pecans, and Balsamic Reduction
- Peach Caprese
- Overnight French Toast
- White Cheddar Bisque
- Fried Chicken with Sticky Poppy Seed Jam
- Lemon Pie
- Mac and Cheese
Full of personal stories and beautiful photos, Magnolia Table is an invitation to share a seat at the table with Joanna Gaines and her family.
5. Cravings: Recipes for All the Food You Want to Eat: A Cookbook
Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too.
For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics.
Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.
For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics.
Salty, spicy, saucy, and fun as sin (that’s the food, but that’s Chrissy, too), these dishes are for family, for date night at home, for party time, and for a few life-sucks moments (salads). You’ll learn the importance of chili peppers, the secret to cheesy-cheeseless eggs, and life tips like how to use bacon as a home fragrance, the single best way to wake up in the morning, and how not to overthink men or Brussels sprouts. Because for Chrissy Teigen, cooking, eating, life, and love are one and the same.
6. Better Homes and Gardens New Cook Book, 17th Edition (Better Homes and Gardens Cooking)
Since 1930, the Better Homes and Gardens New Cook Book has been a trusted staple in kitchens across America. The 17th edition is fully updated and revised to reflect both the best of today's food trends and time-tested classics. With more than 1,000 recipes and a photo for each one, the book covers both traditional dishes such as Brownies and new favorites like Cold Brew Coffee. This newest edition has a fresh organization to reflect how we cook today–recipes have flavor variations, options to swap out ingredients, and ways to make them healthier. Clear directions and how-to photos teach techniques; identification photos clarify the broad range of today's ingredients; charts for meat and poultry give at-a-glance cooking times; and “cheat sheets” throughout present information in easy-to-access bites. And, for the first time, the book is now a handy, lay-flat hardcover, perfect for today’s kitchens.
7. The Weeknight Dinner Cookbook: Simple Family-Friendly Recipes for Everyday Home Cooking
Cooking from Scratch as Simply as Possible
The Weeknight Dinner Cookbook is the perfect way to get dinner on the table quickly and easily with recipes for tasty main dishes and flavorful side dishes, plus a sprinkling of sweet treats. The recipes in this book are made from scratch and each chapter conveniently separates them by cook time: 15–25-minute meals, 30–45-minute meals and 5–10-minute prep (meals cook on their own in the slow cooker or oven).
Looking for dinner ideas at the last minute? Your whole family will love Sweet Chipotle Chicken Bites, and they’re on the table―start to finish―in barely fifteen minutes. If you have just five minutes now and you need dinner in a couple of hours, prep Chicken Parmesan Meatloaf and dinner will be ready when you are. Want a delicious slow cooker meal you can start now and have ready to eat tonight? Try Slow Cooker Mexican Pulled Pork and pile the juicy pork into sandwiches, burritos or a tempting taco salad. With a few extra minutes but little effort, you can wow your family or guests with Creamy Balsamic Skillet Chicken or Red Chile Beef Enchiladas.
Whatever your occasion, there is a recipe here to help you get a fresh, great-tasting meal on the table in no time. Each entrée provides notes for side dishes as well as tips for adapting the recipe. Many recipes are gluten-free or suggest gluten-free substitutions. With this cookbook, preparing a homemade meal can be simple and stress-free, even on nights when you only have a few minutes to spare in the kitchen.
Complete your collection with these other books in Mary Younkin's highly-rated weeknight cooking series:
- The Weeknight Dessert Cookbook (newly released!)
- Weekday Lunches & Breakfasts
- The Weeknight Dessert Cookbook (newly released!)
- Weekday Lunches & Breakfasts
8. The Complete Cooking for Two Cookbook, Gift Edition: 650 Recipes for Everything You'll Ever Want to Make
The Complete Cooking for Two Cookbook (more than 250,000 copies sold) is coming out in a luxe, hardcover gift edition -- perfect for engagements, weddings, and graduations. For decades, the rule of thumb for recipes has been "serves 4 to 6," or even more, leaving small households, newlyweds, empty nesters, college students, and others stuck with days of leftovers. Who better than the test cooks at America's Test Kitchen, to deliver the perfect solution to this problem. Part kitchen manual, part cookbook, this groundbreaking volume was the first of its kind to engineer recipes from the ground up for the two-person household. We put our kitchen expertise to work to figure out how to scale down the trickiest dishes, from soups and stews to stir-fries and lasagnas--even cakes and pies. America's Test Kitchen takes out all the guesswork and delivers creative solutions for foolproof and delicious meals for two.
9. The Complete Cookbook for Young Chefs
The #1 New York Times Best Seller!
An Amazon Best Book of 2018!
IACP Award Winner
An Amazon Best Book of 2018!
IACP Award Winner
Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro―it's easier than you think.
For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!
Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!
- Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels―including recipes for breakfast, snacks and beverages, dinners, desserts, and more.
- Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen
- Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.
By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.
10. Tasty Ultimate: How to Cook Basically Anything (An Official Tasty Cookbook)
150 recipes to help you master the cooking basics, hack the pantry, and make everything from vegetarian go-tos to crowd-pleasing snacks to irresistible desserts.
Tasty Ultimate is THE must-have companion for home cooks of all skill levels—whether you’re a sometimes cook or a master meal prepper. With 150 recipes, clever hacks, and must-know techniques, this cookbook will teach you how to kill it in the kitchen.
In no time at all, you’ll be poaching like a pro, searing perfectly tender steaks, chopping veggies at warp speed, and frosting cakes better than Betty Crocker. You’ll tackle brand-new recipes as well as all your Tasty faves; think Fried Egg Pizza, Salmon Poke Bowl, Mozzarella Stick Onion Rings, and Molten Lava Brownies. Beyond knockout cheese pulls, slow-cooked stunners, vegetarian go-tos, meals for meat-lovers, and insanely good sweets, discover large-scale showstoppers perfect for hosting Friendsgiving or Super Bowl Sunday.
With Tasty Ultimate in your kitchen, there is no meal—big or small—you can’t conquer.
Tasty Ultimate is THE must-have companion for home cooks of all skill levels—whether you’re a sometimes cook or a master meal prepper. With 150 recipes, clever hacks, and must-know techniques, this cookbook will teach you how to kill it in the kitchen.
In no time at all, you’ll be poaching like a pro, searing perfectly tender steaks, chopping veggies at warp speed, and frosting cakes better than Betty Crocker. You’ll tackle brand-new recipes as well as all your Tasty faves; think Fried Egg Pizza, Salmon Poke Bowl, Mozzarella Stick Onion Rings, and Molten Lava Brownies. Beyond knockout cheese pulls, slow-cooked stunners, vegetarian go-tos, meals for meat-lovers, and insanely good sweets, discover large-scale showstoppers perfect for hosting Friendsgiving or Super Bowl Sunday.
With Tasty Ultimate in your kitchen, there is no meal—big or small—you can’t conquer.
11. Instant Pot Pressure Cooker Cookbook: 500 Everyday Recipes for Beginners and Advanced Users. Try Easy and Healthy Instant Pot Recipes.
MASTER YOUR INSTANT POT!
Enjoy these 500 Recipes for Any Budget.
Recipes are listed step by step in a clear and understandable manner.
With this cookbook, you will cook better, tastier and faster meals for yourself and your family.
In this cookbook, you will discover…
- Amazing meals the whole family will love.
- Recipes for vegetarians anyone will enjoy.
- Most recipes made for anyone with a busy lifestyle.
- Detailed ingredient lists and precise cooking times so each dish turns out perfect.
- Easy-to-follow instructions on making each dish in an Instant Pot.
- Helpful tips and tricks on how to make each meal one your whole family will request time and time again.
- Plus much more helpful information.
12. The Bob's Burgers Burger Book: Real Recipes for Joke Burgers
New York Times Bestseller The Bob’s Burgers Burger Book gives hungry fans their best chance to eat one of Bob Belcher’s beloved specialty Burgers of the Day in seventy-five original, practical recipes. With its warm, edgy humor, outstanding vocal cast, and signature musical numbers, Bob’s Burgers has become one of the most acclaimed and popular animated series on television, winning the 2014 Emmy Award for Outstanding Animated Program and inspiring a hit ongoing comic book and original sound track album. Now fans can get the ultimate Bob’s Burgers experience at home with seventy-five straight from the show but actually edible Burgers of the Day. Recipes include the "Bleu is the Warmest Cheese Burger," the "Bruschetta-Bout-It Burger," and the "Shoot-Out at the OK-ra Corral Burger (comes with Fried Okra)." Serve the "Sweaty Palms Burger (comes with Hearts of Palm)" to your ultimate crush, just like Tina Belcher, or ponder modern American literature with the "I Know Why the Cajun Burger Sings Burger." Fully illustrated with all-new art in the series’s signature style, The Bob’s Burgers Burger Book showcases the entire Belcher family as well as beloved characters including Teddy, Jimmy Pesto Jr., and Aunt Gayle. All recipes come from the fan-created and heavily followed blog "The Bob’s Burger Experiment."
13. Crock Pot: 1001 Best Crock Pot Recipes of All Time (Crockpot, Crockpot Recipes, Crock Pot Cookbook, Crock Pot Recipes, Crock Pot, Slow Cooker, Slow Cooker Recipes, Slow Cooker Cookbook, Cookbooks)
Crockpot
TODAY SPECIAL PRICE - 1001 Best Crock Pot Recipes of All Time (Limited Time Offer)
Over 1,000 of Healthy and Delicious Crockpot Recipes with Easy-to-Follow Directions!
TODAY SPECIAL PRICE - 1001 Best Crock Pot Recipes of All Time (Limited Time Offer)
Over 1,000 of Healthy and Delicious Crockpot Recipes with Easy-to-Follow Directions!
The modern fast paced world we live in makes cooking a difficult task. Days go by incredibly fast with work, time spent in traffic, kids and family and sometimes mixing up a proper lunch or dinner is the last of our concerns. But don’t you wish it was different? Don’t you wish you could eat a nutritious meal every day without the hassle of mixing and supervising it above the stove? Let me tell you that it is possible and it has one answer – slow cooking! A crock pot resolves all your cooking problems regarding time and money and it is capable of allowing you to cook a wide range of recipes to satisfy the tastes of even the pickiest eaters.
Collecting 1001 recipes between its pages, this book is an invaluable collection for both beginners and experts in slow cooking. No more blanching, boiling, simmering or roasting on the stove. Instead, just chop ingredients up and mix them in your crock pot then turn it on and allow it to do its magic! It’s that simple and easy! Each recipe is straightforward and it requires easy to find ingredients, as well as some very basic cooking skills.
Here’s what you will find in this book:
• Amazing appetizers
• Rich and nutritious main dishes (vegetarian, chicken, pork and beef)
• Luscious desserts
• Delicious beverages
• Amazing appetizers
• Rich and nutritious main dishes (vegetarian, chicken, pork and beef)
• Luscious desserts
• Delicious beverages
Wait no more! Grab your copy today and change your life style and diet for good! No more junk food, no more extra money spent on restaurants, no more food that has no nutrients! Instead
14. The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day
Bring the Mediterranean--from Italy and Greece, to Morocco and Egypt, to Turkey and Lebanon--into your kitchen with more than 500 fresh, flavorful recipes. This comprehensive cookbook translates the famously healthy Mediterranean diet for home cooks with a wide range of creative recipes, many fast enough to be made on a weeknight, using ingredients available at your local supermarket.
The structure of the book follows the guidelines of the Mediterranean Diet Pyramid. You'll find large chapters devoted to Beans and to Vegetables, the Seafood Chapter is larger than Poultry and Meat, and the Fruits and Sweets chapter, while shorter, is packed with recipes you can truly feel good eating.
Recipes include Spiced Baked Rice with Potatoes and Fennel, Tagliatelle with Artichokes and Parmesan, Orzo with Shrimp, Feta, and Lemon, Za'atar-Rubbed Chicken, Greek-Style Braised Pork with Leeks, and Orange Polenta Cake.
The structure of the book follows the guidelines of the Mediterranean Diet Pyramid. You'll find large chapters devoted to Beans and to Vegetables, the Seafood Chapter is larger than Poultry and Meat, and the Fruits and Sweets chapter, while shorter, is packed with recipes you can truly feel good eating.
Recipes include Spiced Baked Rice with Potatoes and Fennel, Tagliatelle with Artichokes and Parmesan, Orzo with Shrimp, Feta, and Lemon, Za'atar-Rubbed Chicken, Greek-Style Braised Pork with Leeks, and Orange Polenta Cake.
15. The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike (Unofficial Cookbook)
With this cookbook, dining a la Hogwarts is as easy as Banoffi Pie. With more than 150 easy-to-make recipes, tips, and techniques, you can indulge in spellbindingly delicious meals drawn straight from the pages of your favorite Potter stories, such as:
- Treacle Tart, Harry's favorite dessert
- Molly's Meat Pies, Mrs. Weasley's classic dish
- Kreacher's French Onion Soup
- Pumpkin Pasties, a staple on the Hogwarts Express cart
With a dash of magic and a drop of creativity, you'll conjure up the entrees, desserts, snacks, and drinks you need to transform ordinary Muggle meals into magical culinary masterpieces, sure to make even Mrs. Weasley proud.
16. How to Cook for Beginners: An Easy Cookbook for Learning the Basics
You’ll never say “I can’t cook” again.
If recipes look like secret codes and boiling an egg might as well be rocket science, How to Cook for Beginners is for you. Easy lessons and delicious recipes teach you everything you need to know to get started in the kitchen. Cooking seems daunting, but with this practical choice in cookbooks for beginners―and a little practice―you can become a skilled home chef.
Begin with guides to must-have equipment, a well-stocked pantry, and kitchen safety. Master fundamental techniques with recipes designed to teach you dicing, pan cooking, broiling, and more. Unlike other cookbooks for beginners, this system builds your skills from mixing a simple seasoning blend to roasting a whole chicken (with gravy!). Then, enjoy over 30 other recipes like Speedy Shrimp Sauté, Pasta Bolognese, and Mexican-Style Street Corn Salad.
It’s everything cookbooks for beginners should be:
- Cooking 101―Learn how to store your food, care for your knives, prep your work station, and even talk like a chef.
- Tools and tips―Each recipe lists the tools you’ll need, and many go beyond other cookbooks for beginners with ideas to customize flavors or make prep even easier.
- For every meal―Create quick breakfasts, mouthwatering mains, and delicious desserts―plus snacks, sides, and veggies.
When you’re not sure which cookbooks for beginners to start with, let How to Cook for Beginners open the door and show you: you can cook!
17. Tasty Latest and Greatest: Everything You Want to Cook Right Now (An Official Tasty Cookbook)
Tasty, Buzzfeed's popular cooking brand, delivers both comforting and healthy weeknight dinners for meat-lovers, vegetarians, and vegans alike, plus treats like ice cream, chocolate desserts, and rainbow recipes galore.
You’ve been mesmerized by their top down recipe videos, but there’s still something about having a tangible album of edible deliciousness at your fingertips. Enter: Tasty Latest & Greatest. This cookbook is just that: 80+ winning recipes, anointed by fans like you, that have risen to the top of the heap, powered by likes and comments and shares and smiles and full bellies. They represent how you’re cooking today. Whether it’s a trend-driven dish like a pastel glitter-bombed unicorn cake or a classic like lasagna, every recipe has staying power. Now you can deliver on the promise of a great dish whenever the urge strikes. Get ready—your cooking is about to go viral.
You’ve been mesmerized by their top down recipe videos, but there’s still something about having a tangible album of edible deliciousness at your fingertips. Enter: Tasty Latest & Greatest. This cookbook is just that: 80+ winning recipes, anointed by fans like you, that have risen to the top of the heap, powered by likes and comments and shares and smiles and full bellies. They represent how you’re cooking today. Whether it’s a trend-driven dish like a pastel glitter-bombed unicorn cake or a classic like lasagna, every recipe has staying power. Now you can deliver on the promise of a great dish whenever the urge strikes. Get ready—your cooking is about to go viral.
18. Food: What the Heck Should I Cook?: More than 100 Delicious Recipes--Pegan, Vegan, Paleo, Gluten-free, Dairy-free, and More--For Lifelong Health
The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat?, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health.
Dr. Mark Hyman's Food: What the Heck Should I Eat? revolutionized the way we view food, busting long-held nutritional myths that have sabotaged our health and kept us away from delicious foods that are actually good for us. Now, in this companion cookbook, Dr. Hyman shares more than 100 delicious recipes to help you create a balanced diet for weight loss, longevity, and optimum health. Food is medicine, and medicine never tasted or felt so good.
The recipes in Food: What the Heck Should I Cook? highlight the benefits of good fats, fresh veggies, nuts, legumes, and responsibly harvested ingredients of all kinds. Whether you follow a vegan, Paleo, Pegan, grain-free, or dairy-free diet, you'll find dozens of mouthwatering dishes, including:
- Mussels and Fennel in White Wine Broth
- Golden Cauliflower Caesar Salad
- Herbed Mini-Meatballs with Butternut Noodles
- Lemon Berry Rose Cream Cake
- and many more
With creative options and ideas for lifestyles and budgets of all kinds, Food: What the Heck Should I Cook? is a road map to a satisfying diet of real food that will keep you and your family fit, healthy, and happy for life.
19. Platters and Boards: Beautiful, Casual Spreads for Every Occasion (Appetizer Cookbooks, Dinner Party Planning Books, Food Presentation Books)
Bestselling cookbook shares the secrets to easy, attractive, and delicious spreads
With 40 contemporary spreads to graze on presented with gorgeous photography, easy recipes, and helpful tips
An inspiring resource for throwing unforgettable get-togethers: Platters and Boards is the guide to entertaining with effortless style. Author Shelly Westerhausen shares the secrets to creating casually chic spreads anyone can make and everyone will enjoy (and envy). Organized by time of day, 40 contemporary arrangements are presented with gorgeous photography, easy-to-prepare recipes, suggested meat and drink pairings, and notes on preparation and presentation.
A visual cornucopia of a cookbook with 40 contemporary arrangements presented with gorgeous photography, easy recipes, and helpful tips including:
With 40 contemporary spreads to graze on presented with gorgeous photography, easy recipes, and helpful tips
An inspiring resource for throwing unforgettable get-togethers: Platters and Boards is the guide to entertaining with effortless style. Author Shelly Westerhausen shares the secrets to creating casually chic spreads anyone can make and everyone will enjoy (and envy). Organized by time of day, 40 contemporary arrangements are presented with gorgeous photography, easy-to-prepare recipes, suggested meat and drink pairings, and notes on preparation and presentation.
- With recipes and presentation ideas for breakfast, brunch, appetizer, antipasto, charcuterie, and cheese boards to share with friends and family
- Makes an inspiring bridal shower, housewarming, or hostess gift
- Celebrated cookbook author and food blogger Shelly Westerhausen is the author of Vegetarian Heartland and the founder of the blog Vegetarian Ventures
A visual cornucopia of a cookbook with 40 contemporary arrangements presented with gorgeous photography, easy recipes, and helpful tips including:
- Tips on portioning
- Guides to picking surfaces and vessels
- Recommendations for pairing complementary textures and flavors
- A handy chart featuring board suggestions for a variety of occasions from holiday parties to baby showers
20. The Ultimate Instant Pot cookbook: Foolproof, Quick & Easy 800 Instant Pot Recipes for Beginners and Advanced Users (Instant Pot recipes book)
The Ultimate Instant Pot Cookbook with 800 Recipes for Beginners & Advanced Users
Do you want to make an effortless progress in your kitchen regardless of the occasion?
Do you want to save time cooking healthy meals on any budget?
Do you want to save time cooking healthy meals on any budget?
In this pressure cooker cookbook you will find:
- Simple and quick solutions as to how to use your Instant Pot effectively
- Easy-to-cook and delicious-to-taste instant pot recipes
- Improved techniques on how to cook in the most efficient way using the Instant Pot
Thanks to this great cooking device, the Instant Pot, cooking quick and budget-friendly meals is easier than ever. No matter if you're a solo eater, or if you cook for the whole family or friends - you'll always find dozens of recipes to satisfy everyone.
In this instant pot recipe book you will find 800 recipes in these categories:
- Brunch & Side Dishes to die for
- Easy Pasta and Rice recipes
- Something for Fish & Seafood lovers
- Tons of tasty Pork, Beef, Lamb and Poultry recipes
- Beans & Grains recipes for quick meals
- Effortless Soups, Stews & Chilis
- Vegetables & Vegetarian pressure cooker recipes
- Delicious Snacks & Appetizers
- Quick-to-prepare Desserts
Finally there's your All-on-one Instant Pot recipes cookbook, for any occasion for any guest for any budget! Get the best-selling instant pot cookbook now and master your Instant Pot!
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